12 Things Fast Food Employees Will Never Tell You

Fast food is now thoroughly embedded in our society, and resisting its temptations is something not everyone is capable of.

Bright Side put together a list of 12 tricks that fast food restaurants use to attract customers through their doors and sell them as much as possible.

1. Every product has the exact same taste.

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Fast food chains know exactly what kind of tastes people like the most, which is why all their food has the same underlying feel to it. This way, they can satisfy their customers’ wishes straightaway.

2. Burgers are cooked in an instant.


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In the largest fast food chains, the most straightforward burger is prepared in just 30 seconds. The reason for this? They’re simply frozen before being taken to the kitchen.

3. Their food is designed to be eaten quickly.


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In a fast food restaurant, you swallow a piece of food after chewing it 12 times on average. Outside the restaurant, you generally chew things 15 times. The less we chew food, the less satisfied we are, and so we eat more.

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